Azienda Agricola Montigiani was founded in 2016 in Reggello, a town with a high olive-growing vocation located in the heart of Tuscany.  

A project by a young man under 40 who is deeply in love with his homeland, for which he feels a strong sense of responsibility.   

Here, olive growing is more than just a tradition; it is a way of life. The foothill characteristics of a unique territory – an altitude of around 500 metres and significant daily temperature variations – combined with the traditional Tuscan cultivars Frantoio, Moraiolo, Leccino and Pendolino, and a know-how that blends craftsmanship, quality and innovation.  

A well-established business that continues to grow steadily: today it manages around 12 hectares of traditionally cultivated olive groves and receives national and international awards.  

A small player for a great mission: to promote change in the level of perception and knowledge of extra virgin olive oil. Bringing people closer, helping them to distinguish in order to recognise.