Giordano is family tradition and a story of sweetness that begins in 1897. The historic Piedmontese chocolate shop has always been renowned for its glorious past. Today, through unique recipes and the mastery of maîtres chocolatiers, who create every single chocolate by hand, A.Giordano delights palates all over the world with its timeless delicacies.
Today, the centuries-old recipes of Turin chocolate are carried forward by the Faletti family: the owner Luigina, together with her children Marco and Laura, keep the tradition and quality of the company alive.
The laboratory in which Giordano delicacies take shape is located in the suggestive countryside on the outskirts of Leinì, immersed in the quiet necessary for the creation of excellence. Furthermore, the historic shop is located in Piazza Carlo Felice in Turin, a real wedding favor set among porticoes rich in history.