Lolli  Liqueurs  was  founded  in  1957  by  Otello  Lolli,  who  started  the business importing Armagnac from France and Whisky from Scotland.
Attention to the quality of raw materials has been the thread running through the entire history of Lolli Liqueurs, which soon consolidated its 
position on the market, partly thanks to the expansion of its range of products: liqueurs, deli products, flavours, toppings and glazes for cakes.
A strong connection to tradition, craftsmanship, passion and constant research has made Lolli Liqueurs’ products well-known and appreciated by professionals in the sector; our flexibility in production and the high quality of the raw materials we use allows us to respond to the needs of all our clients, even the most demanding.
L I M I T E D   E D I T I O N L I N E
Our Limited Edition line includes prized artisan liqueurs and sophisticated food products, made with select, high-quality ingredients and enhanced by elegant, exclusive packaging.
C O N F E C T I O N E R Y S P E C I A L I T I E S
Lolli  confectionery  specialities  are  artisan  cakes  and  sweets for  special  occasions,  the  protagonists  of  traditional  Italian confectionery  art.  They  are  available  in  the  most  original variations made with Zabaglione and other distinctive, typical ingredients from Lolli Liqueurs.