Roi was born as an oil mill in Badalucco way back in 1887 by Giuseppe Boeri, nicknamed "Paie Pepin". We have now reached the fifth generation maintaining the focus on the production of high quality Taggiasca oil and olives.

We work in the valley that gave birth to this olive in the 1600s and we are custodians of 15,000 Taggiasca olive trees on 50 hectares of stupendous terraces, totally cultivated organically and harvested by hand.

We pay close attention to nature, aware that without it we could not exist. We work with the latest generation machinery, both in the field and in the mill, carefully tracing each production to guarantee all our customers the highest quality.

Today we export to 45 countries, to high quality boutiques and restaurants. We invest time and resources every day in improving ourselves and offering the best in terms of quality and attention to the customer.

Today our group of companies includes a farmhouse with spa, a craft brewery and a Gin company. All brands are linked by a passion for the territory, storytelling and quality!