Infermentum was born from the instinct and passion of ambitious young people, united by the dream of creating artisanal sweets that combine tradition and innovation. Each of our products, from Panettone, to Colombe, to Torta di Rose, is made with sourdough and simple ingredients, carefully chosen to guarantee quality without compromise.
Our values, enthusiasm, sharing and trust, guide our team and every aspect of our work, allowing us to create cakes that tell stories and give emotions. Our sweets have been awarded for their craftsmanship excellence and win over the most demanding palates with grit and authenticity. Exported to 15 countries, they carry the pride of traditional Italian craftsmanship everywhere.