'A Ricchigia was born in 2013 at the behest of Laura Lupo supported, from the experience of three generations, by her husband Alberto Caudullo.
Thinking about the name of the company, among many, she chose the name of the district where the family pistachio grove is located: 'A Ricchigia. The ancients gave this name to the place which means "wealth", precisely because everything that is born in this land has a unique flavor!
Placed on the old bed of the Simeto river, right where, in the plains, different qualities of fruit trees flourish, in the promontory kissed by the sun and covered by boulders of lava stone, the pistachio grove extends in its maximum splendor. Centennial trees that cross each other and that give a single fruit certified Dop.
With stubbornness and with very specific objectives, Laura Lupo has made this reality a flagship, traveling the world to make known the history of the family business, the origins of the pistachio, its organoleptic qualities and the various sweet products. and savory, both traditional and BIO.
Today 'A Ricchigia exports all over the world with the mission of embracing new markets and creating new products to meet the different needs of customers with the aim of surprising them with new tastes! The company boasts many certifications including ISO 22000, 22001, Bio, Dop, FDA and many others: indispensable guarantees to be able to export 'A Ricchigia products around the world.
'A Ricchigia still has many goals to achieve and will succeed thanks to the quality of its products and thanks to its team that every day is committed to the realization of this project!