ULIBBO, SICILIAN LIQUEUR MADE FROM OLIVE LEAVES AND CAROB, produced and packaged in Sicily, in the Ragusa country side, by the Verso le Origini farm.

ULIBBO was born in Sicily, in the countryside of Ragusa, where the sun illuminates and warms this corner of paradise. And then again the centuries-old olive trees, the majestic carob trees: from their leaves and from an original family recipe handed down from generation to generation, a liqueur with a unique and original taste was born, Ulibbo.