Since 1982, Scuppoz has captured the character of Abruzzo in artisanal liqueurs: authentic, bold and deeply expressive of their place of origin. A family story where expertise in ingredients meets a passion for experimentation, bringing tradition into the world of contemporary mixology.

Our identity is rooted in the land. In the Monti della Laga, at around 2,000 metres above sea level, we cultivate Gentiana lutea: precious roots that embody the strength and flavour of the mountains. Herbs, roots, citrus fruits and wines from Abruzzo complete our journey, guided by close relationships with producers, carefully selected ingredients and respect for the time that craftsmanship demands.

Each product reveals a different facet of our region. The bold character of Genziana delle Pecore, the botanical soul of Amaro della Laga, the sour cherry and Montepulciano d’Abruzzo notes of Ratafià, the intensity of Liquirizia, the fragrance of Anice and the vibrant spirit of our gins.

Enjoyed on their own, shared around the table or discovered in a cocktail, Scuppoz liqueurs bring personality to every occasion and offer bartenders and enthusiasts fresh ways to explore flavour.

From mountain to glass, we honour our roots while making room for new ideas. Because a toast can do more than celebrate a moment: it can tell a story, bring people together and introduce you to a place.

Scuppoz. Abruzzo's toast.