KelpEat was born with a bold vision: to bring the future of food to your table with seaweed-based products that combine taste, health, and sustainability. Our roots lie in the ocean, where we cultivate certified organic seaweed in the EU, in harmony with the environment.

Our snacks, such as Ulva, Dulse, and Kelp crackers, are rich in vitamin B12, iodine, fiber, and essential minerals, offering complete nutrition for those seeking a healthy and conscious lifestyle. We collaborate with Michelin-starred chefs to elevate the culinary experience and ensure the highest quality.

KelpEat is the ideal partner for health-conscious consumers, HoReCa buyers, and retailers looking to innovate with unique, sustainable, and Made-in-Italy products. Our mission is clear: regenerate marine ecosystems, combat climate change, and provide delicious snacks with minimal environmental impact.

Join us on the journey toward a greener, healthier, and tastier future.